Balnaerio

 

Location: Cala Carbo

Kitchen: Mediterranean

Instagram: Balnaerio

This renowned traditional restaurant in the south of the island offers a serene atmosphere, excellent value, and the unique experience of dining barefoot on the sand. Since 1975, it has been famous for its fresh daily catches, including lobsters, groupers, red mullets, and 'San Pedro' sole. The warm and friendly preparation of each dish, combined with the tranquil beach setting, elevates a simple meal to a sublime experience. On sunny days, booking a table on the open terrace can become a highlight of your island stay.